Waste Free Kitchen Handbook A Guide to Eating Well and Saving Money By Wasting Less Food By Dana Gunders

$18.95
SKU: 9781452133546

Waste Free Kitchen Handbook A Guide to Eating Well and Saving Money By Wasting Less Food By Dana Gunders is backordered and will ship as soon as it is back in stock.

Despite a growing awareness of food waste, many well-intentioned home cooks lack the tools to change their habits. This handbook—packed with engaging checklists, simple recipes, practical strategies, and educational infographics—is the ultimate tool for reducing food waste. From a scientist at the Natural Resources Defense Council come these everyday techniques that call for minimal adjustments of habit, from shopping, portioning, and using a refrigerator properly to simple preservation methods including freezing, pickling, and cellaring. At once a good read and a go-to reference, this handy guide is chock-full of helpful facts and tips, including 20 "use-it-up" recipes and a substantial directory of common foods.

 

Size: 6 x 8 in;
Pages: 256 pp;
Format: Paperback
Publication: September 2015
ISBN: 9781452133546
Dana Gunders is a project scientist working on food and agriculture with the Natural Resources Defense Council. She is based in Berkeley, California.
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Designer: Chronicle Books
Product Type: Book